Portland Cider Co. crafts English-style cider made from 100% fresh pressed NW apples. Available in cans, bottles or on draft, our ciders are made with no added sulfites or artificial flavorings and colorings. Because it’s made from 100% apples or other fruits, Portland Cider products are always gluten free.

FLAGSHIP CIDERS | Available Year-Round

Kinda Dry


Traditional English cider is dry, lightly carbonated, has very subtle apple flavors, and a lingering fresh finish. It is in the spirit of this traditional cider that we blend our Kinda Dry. We use fresh pressed juice from a blend of NW grown culinary apples such as Honeycrisp, Granny Smith, Jonagold, Gala, and Golden Delicious, carefully ferment them with a yeast that preserves their subtle characteristics, give the cider time to develop to its full potential, then bottle or keg at just the right time. Just off dry, light, clean, refreshing, with a pleasant finish, Kinda Dry is the cider to always have on hand.

Sorta Sweet

If we had to describe this cider in a word it would be YUM! Blended with similar varieties of apples as our Kinda Dry, Sorta Sweet will hit you with apple flavor right from the start. Balancing the higher levels of residual sugars with just the right amount of tartness gives Sorta Sweet a fresh flavor that tastes like biting into your favorite apple. A nice long finish follows that makes sipping a pint something not to be rushed. We ferment it with the same care and give it the same attention to detail as our other ciders. Also lightly carbonated, pair a glass of Sorta Sweet with your favorite curry or any spicy dish and you cannot go wrong.

Pearfect Perry

Made from nothing but a blend of Bartlett and D’Anjou pear juice.  This light perry is medium sweet and bursting with pear notes.  Like all our ciders it is balanced and refreshing.  Available on draft and in 22oz bottles, ask for it at your favorite growler station or pub.


Take a balanced dry cider, infuse it with the fragrant Citra variety of hops, then double down on the citrus notes of those hops by throwing in some bitter orange peel, and the result is an outrageously refreshing hopped cider that can only be described as Hop’rageous!  With equal notes of bitter hop and tangy citrus, this unexpected combination pairs well with anything coming off the grill.  Available in draft, 22oz bottles and 4-pack 12oz cans.


An authentic medium-dry cider classic, bursting with juicy crisp apple taste. Made with 100% fresh pressed Northwest apples, this cider truly tastes just like biting into a fresh apple. Light bodied and easy to drink, this is the perfect beverage to enjoy while mowing the lawn or hanging with friends. Available in draft kegs and 4-pack 12oz cans.


Tropically aromatic and bursting with bright green apple and floral flavors, our Passion Fruit cider is a one of a kind. It’s bitter-tart passion fruit finish will leave you puckering for more! Available in draft kegs now and 22oz bottles after September 22.

SEASONAL CIDERS | Available through the end of Summer


It’s here! This is a very limited seasonal release, which sold out in less than three weeks in 2015! With a base of our award-winning 100% pear juice Perry, we have blended NW strawberries to create a delicate, delightful cider for the summer.


Like a sun filled day cruising down the Valley Isle, Maui Cruiser brings a tropical oasis to your mouth. Sweetened with pineapple juice and coconut blossom nectar, this seasonal cider might as well come with a little paper umbrella. Available in draft kegs only.


When you add eight pounds of fresh mint, lime peel, and a touch of lemon peel you come away with a refreshing cider that starts sweet and finishes dry. Available in draft kegs only.

LIMITED RELEASES | Small batches, only available until sold out


A true Fresh Hop cider – ‘nuff said here in the Northwest! Fresh Willamette hops were steeped in our off-dry cider within less than 3 hours of picking from nearby hop farmer, Willamette Valley Hop Farm.


Also referred to as Santa Sauce or Winter Spice, this natural cider is infused with cinnamon, cardamom, and a little cayenne pepper. It’s like biting into a delicious apple pie that warms the back of your throat.


Crisp, dry cider, lightly carbonated, notes of Juniper berries and citrus. It was fermented and aged on juniper berries and left completely dry to emulate the mouth feel and flavor of a traditional London dry gin.

TAPROOM SPECIALTIES | Unreleased ciders only available in our taprooms


Bright, fresh apple cider, swirling with the natural spices and tannins of Rooibos and Chai tea. Drink It, Sucker! It’s Good.


On-tap Sept 1-30:

Like drinking liquid gold, this sweet and juicy cider is fruit-forward with real nectarines. Lightly hopped with fresh regional Willamette hops, adding notes of earthy green apple and honeydew.