Small Plates & Shareables
$8
SEA SALT FRIES
Served with remoulade, malt vinegar & ketchup | V |
$8
$14
HUMMUS PLATE
Cucumbers, tomatoes, red onions, feta, Kalamata olives & olive oil served with grilled flatbread | V | VG | Can be GF |
$14
SM $11 | LG $17
FRIED CHICKEN TENDERS
Southern fried chicken. Served with pickles, ranch, and buffalo hot sauce
SM $11 | LG $17
$14
SIGNATURE CIDER FONDUE
Creamy fondue made with a variety of cheeses and our pub-exclusive Scrumpy cider. Served with house-baked sourdough, pickles, and apple-rhubarb whole-grain mustard
$14
Add banger sausage $5
$14
BRUSSEL SPROUTS
Sautéed with bacon, gorgonzola, crushed hazelnuts, and an apple whole-grain mustard made with our Pub Cider | GF |
$14
$15
FRESH MOZZARELLA
Basil-pistachio pesto, roasted cherry tomatoes & grilled bread
$15
$18
BAKED BRIE
baked brie, shallot bacon jam, grapes, whole grain mustard and toasted bread
$18
Pizza
13-inch pizzas, perfect for sharing.
*Gluten free crust available. Due to shared pizza oven, pizza is not recommended for celiac customers*
$17
CHEESE
Chevre, mozzarella, provolone, parmesan & pecorino cheeses | V |
$17
$19
PEPPERONI
Tomato sauce, pepperoni, & a blend of cheeses
$19
$18
HALF & HALF
Half Pepperoni & half Cheese
$18
$18
MARGHERITA
San Marzano tomato sauce, fresh mozzarella, basil, EVOO, pecorino & sea salt.
$18
$22
BIANCO
Creamy pesto sauce, sundried tomatoes, roasted garlic & chicken
$22
$3 Each
PROTEIN ADD ONS
Pepperoni | Sausage | Bacon | Grilled Chicken | Salami | Ham
$3 Each
$2 Each
DAIRY ADD ONS
Feta | Fresh Mozzarella | Parmesan
$2 Each
$1 Each
OTHER ADD ONS
Anchovy | Kalamata Olives | Capers | Onions | Peppers | Mushrooms | Fresh Tomato | Basil
$1 Each
Entrée Salads
Additions: Anchovy +$2 | Chicken +$8 | Cod +$8 | Shrimp +$8
$9
/
$14
CAESAR
Romaine & arugula with croutons, parmesan, lemon & anchovies | Can Be GF |
$9
/
$14
$16
PEAR & GORGONZOLA
Romaine & arugula with grapes, pears, and candied walnuts, topped with a Pacific Berry Cider raspberry vinaigrette & balsamic | GF | VEG |
$16
House Smoked Meats
Please allow a min of 20 minutes to prepare
Half $18
/
Full $26
SMOKED RIBS
Glazed with Original Gold Cider BBQ sauce, served with baked beans, slaw and pickles | GF |
Half $18
/
Full $26
Entrees
$18
BAJA TACOS
cider-battered salmon served with rice, black beans, salsa, and shredded cabbage. Topped with lime crema & cilantro | Can be GF |
$18
$19
THAI LEMONGRASS CHICKEN
Sautéed with green & red onions, garlic, ginger, jalapenos, basil & cilantro | GF but not recommended for celiacs |
$19
$22
FISH & CHIPS
8oz of beer-battered cod and a side of fries. Comes with Tarter sauce
$22
Burgers
All Burgers come on a toasted house made bun with a side of breaded fries. Burgers can come with a veggie patty upon request.
*We recommend celiac customers order a non-toasted gluten free bun & side salad*
$18
OLD FASHIONED BURGER
House ground chuck & brisket, with melted Tillamook cheddar & house spread. Comes with onions, lettuce & pickles on the side
$18
$19
THE CLASSIC BURGER
Topped with shallot bacon jam, melted American cheese, shallot aioli. With lettuce & tomato
$19
$19
MUSHROOM SWISS BURGER
Topped with sautéed mushrooms, caramelized onions, shallot aioli, and melted swiss
$19
$22
LAMB BURGER
Olive pesto bun, sundried tomato aioli, creamy goat cheese, roasted cherry tomatoes and arugula
$22
Sauces
Extra sauce is available for .50 cents each.
Served for dine-in only every day, 3-5 PM & last hour of each day.
HAPPY HOUR
$1off All PCC Pints & Snifters
DRINK SPECIALS
$1off All PCC Pints & Snifters
$6
CAESAR SALAD
A side-salad sized take on the classic, with croutons, parmesan, lemon & anchovies
$6
$6
SEA SALT FRIES
Served with remoulade, malt vinegar & ketchup | V |
$6
$7
HUMMUS PLATE
Cucumbers, tomatoes, red onions, feta, Kalamata olives & olive oil served with grilled flatbread | V | VG - GF options available |
$7
$8
FRIED CHICKEN TENDERS
Southern fried chicken. Served with pickles, ranch and buffalo hot sauce
$8
$6
PERSONAL PIZZA
Choice of pepperoni, cheese, or margherita | GF options |
$6
$8
BRUSSEL SPROUTS
Sautéed with bacon, gorgonzola, crushed hazelnuts, and an apple whole-grain mustard made with our Pub Cider | GF |
$8
$8
SLIDERS
2 Fried Chicken sliders with pickles on the side
$8
$7
FISH TACO
2 Battered fish taco, served with salsa, lime, and a small side of beans | GF options available |
$7
$11
BURGER
Our signature Old Fashioned burger, topped with Tillamook cheddar & spread. Comes with onions, lettuce, pickles on the side & toasted bun (no side). | V & GF options available |
$11
Menu is designed small for kids 10 and under. All come with a side of Mott's Apple Sauce. Meals do not include a drink.
KIDS
$10
KIDS BURGER
6oz cheese burger and small side of fries
$10
$10
KIDS FISH & CHIPS
Two battered fish & small side of fries
$10
$7
KIDS PIZZA
Small cheese or pepperoni pizza
$7
KIDS CHICKEN BASKET
House battered chicken & fries
$5
KIDS CHICKEN SLIDER
1 slider with fries
$5
MENU KEY
V Vegetarian | VG Vegan | GF Gluten Free
Consuming raw or undercooked meats, seafood, or eggs, may increase your risk of food-borne illnesses.
*WE ARE NOT A GLUTEN FREE KITCHEN*
We ask our gluten-sensitive customers to inform the server when ordering. We have labeled the menu with our gluten free items & recommendations. We are unable to guarantee no gluten cross-contamination. We do our best to utilize separate pans & utensils after sanitizing the area.
Auto Gratuity Policy
We will automatically apply a gratuity to all checks in large parties: 20% auto gratuity for groups of 7-9 & 25% for 10+