Halloween is just around the corner, and we’ve whipped up this delicious cocktail with our Kinda Dry Cider to help us celebrate.
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Hanna began with our team helping with packaging and quickly learned every aspect of the Portland Cider Co. She is now our Cellar Hand, helping with everything from the production line to the combination and fermentation of our ciders.
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Fall is in full swing. If you’re looking for a city that goes all-out to celebrate the season, you’ll be hard-pressed to find a city that loves fall more than Portland.
We’ve rounded up some of our picks (all socially-distancing approved) of the best activities to take in this fall all around the city.
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Recently, Lynda has been awarded the Entrepreneur of the Year award from the Clackamas Chamber of Commerce as part of its yearly Women in Leadership & Management Awards.
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Over the past few months, Portland artists have been hard at work adding to the already fabulous and unique art scene that Portland has to offer.
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Our annual Fruit Forward Drive collected a record amount of fruit donations this summer! The resulting 2020 PDX Community Cider is a beautiful blend of fruit from Portland backyards that is slightly wild, tart, and juicy with rich stone fruit. Every can features apples, pears, plums, cherries, and other donated fruits from the Portland community.
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We weren’t able to hold our annual Pressing Party in person or invite our community members out to participate. We were able, however, to capture all of the action for you virtually.
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With a little help from our friends at William Sonoma, and our own Jeff & Lynda, we’ve put together the ultimate fall family-style recipe.
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If you have too much fruit to handle, we’d love to take it off your hands.
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We’ve teamed up with Portland bartender Yancy Violi to bring you this fall-inspired cocktail recipe, sure to make all of your Pumpkin Spice dreams come true.
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Over the past week, the fire has especially ravaged rural Clackamas County. In this time, we are greatly reflecting on the beauty of our community, the deep community support and outreach we received when we first began operations, and those early roots led us to where we are as a company today.
There’s no shortage of types of subscription boxes to choose from, but here are our top six favorite subscription boxes this fall season.
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Giving back to our community is also very important to every member of the Portland Cider team. Earlier this summer, we partnered with Blanchet House to donate $1 from every 6-pack sold to support their to-go meal programs (up to $2,500).
Helping out the community may look a little different right now due to COVID-19 and extra precautions, but there’s no shortage of ways to support our community. Here are five suggestions on how to stay true to our roots and give back to the Portland Area community right now.
A recipe made in collaboration with our friends at Bob’s Red Mill! The tangy flavor of this delicious apple-studded coffee cake is enhanced with yeast and Portland Cider Company Kinda Dry cider, an English-style cider made with Pacific Northwest apples. Even better, this coffee cake is gluten, soy and dairy free. Enjoy with a hot cup of coffee or—heck—a glass of cold hard cider, if you're of age!
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